Does the Color or Amount of Food Coloring Affect the Speed of the Ice Melting or the Taste of the Cone?

Published July 23, 2010

Question by Mz..Kayla: Does the color or amount of food coloring affect the speed of the ice melting or the taste of the cone?

Best answer:

Answer by lime
I imagine that the color will ie if it is black or a darker color it will absorb more heat which will be transfered to the ice causing it to melt faster. The more dark food colouring, the more heat is absorbed so faster ice melts. Not sure about the taste.

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